Ricardo L.
Community Broker, Energy Efficiency Contractor, and Chef
New York City
- I have a community development project in the Galapagos Islands
- Working with farmers in Ecuador to develop ancestral products to export to NYC
- I help develop fresh and sustainable food systems in low income communities of NYC
Ricardo Lopez is an enthusiastic and experienced professional in the Design and Construction Sector for the building industry and Chief Executive Officer (CEO) at RICARDO LOPEZ AND ASSOCIATES (RLA) from Brooklyn, New York, United States. He is passionate in the sphere of Green building and sustainable cooking to capacitate people by tracking down the quality, health, and proficiency in the human environment. With his broad knowledge in the industry, he makes an exceptional contribution to the Diaspora community by nurturing them and implementing resiliency measures to gain uprightness in low-income communities. RLA programs consist of community partnerships to educate people in sustainable fundamental concepts by providing software and hardware tools, Community-specific stimulated pathways for long-term investments, foster community values to bring out local talent, cultural awareness, and neighborhood spirit.
Courses Taught
The Mini Masterchefs
Learn to make delicious healthy meals that are perfect for young chefs
Junior Chefs
Come and savor the joys of preparing and working with food!
From Farm to Fork: Unveiling NYC's Food
Explore NYC’s culinary traditions while cooking with fresh, local, and seasonal foods.
Togetherhood connects schools with world-class enrichment
We match schools with vetted instructors who bring real skills and genuine passion to every class. One partner, one invoice, zero vendor headache.
