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COURSE FULL PRICE

$6720

$336

/ per session

Total sessions:

20

Location:

160 W 78th St, New York, NY 10024

Starts:

Jan 6, 2023

Spots available:

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Junior Chefs

This cooking course demonstrates that it is important to pay attention to what we eat, to make informed and thoughtful choices about food, and to celebrate seasonal recipes from around the world.

Course by

Jennifer A

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GRADES:

2nd-3rd

WHEN:

Fridays, 8:30pm - 10:00pm

WHERE:

160 W 78th St, New York, NY 10024

MAP:

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Class Description

This cooking course demonstrates in a hands-on, healthy way that it is important to pay attention to what we eat, to make informed and thoughtful choices about food, and to celebrate seasonal recipes from around the world. And of course, to enjoy delicious, international healthy foods as a matter of course, not just on special occasions!

COURSE FULL PRICE

$6720

$336

/ per session

Total sessions:

20

Location:

Starts:

January 6, 2023 at 8:30:00 PM

Spots available:

10

Instructor's reviews
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Jennifer A

I am a native New Yorker and parent of two kids in the New York City public schools on Manhattan's Upper West Side. I have been a cooking instructor for over 15 years with most of my time spent at the Institute of Culinary Education (ICE) and the Jewish Community Center Manhattan (JCC) on the Upper West Side. Recently I created virtual food programs for ContextLearning.com and I continue to teach privately in person and virtually to all age groups throughout the country. While I enjoy many types of cuisines and teach a variety of recipe form all over the world, I have a soft spot for Middle Ea...

COURSE FULL PRICE

$6720

$336

/ per session

Book Now
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